品牌简介Brand profile
“茶道里途”隶属广东里途餐饮管理有限公司，一家以新式茶饮品牌连锁为主业务的企业。在创新上，首创“榜眼桂圆茶”，在茶的研发上，专业评茶师萃取工夫茶理念，精心拼配了“工夫单丛”、“茉莉银芽”、“大洋炒茶”等独特里途印记茶叶，以匠心茶底贯穿整个品牌产品线。
"Chaceremony Litu" subjection Guangdong Litu Catering Management Co., Ltd.,A new type of Tea Drinks Brand chain business enterprises.In terms of innovation, it is the first to create "Runner-up scholar longan tea". In terms of tea research and development, professional tea reviewers have extracted the concept of Gongfu tea, elaborate blending Several unique LITU imprinted tea "Gongfu Dancong cha", "Jasmine silver bud" and "ocean stir fried tea", With ingenuity, the tea bottom runs through the whole brand product line.
特色产品与简介
Featured products and introduction
大洋炒茶 系列 ocean stir fried cha series
潮汕大洋柠檬茶和雪绒大洋牛乳茶，2杯饮品采用来自潮汕的特色绿茶——大洋炒茶。茶园，目前达到无公害、有机种植水平，生产工艺上，高温复炒，茶性温，成茶色泽黄绿呈深灰，同时，里途独家改良工艺技术使滋味更浓郁，汤色橙黄，熟板栗香高，入口甘醇绵长。
chaoshan ocean stir lemon cha and Snow velvet ocean milk cha，2 cups of special green tea from Chaoshan —— ocean stir fried tea.The tea garden has reached the level of pollution-free and organic planting,In terms of production technology, the tea is re fried at high temperature, tthe tea has a warm nature, and the color of the finished tea is yellow green and dark gray. At the same time, the exclusive improved technology of Litu makes the taste stronger, the soup color is orange yellow, the aroma of cooked chestnut is high, and the entrance is mellow and long.
工夫单丛柠檬茶，用茶上严选地道潮汕凤凰单丛传统工艺，从初制到精制经历12道工序，香入水，滋味浓郁香醇且回甘强劲。广东乌龙必须配广东柠檬，绝配搭档！
Gongfu dancong Lemon tea,Use tea Strictly select the traditional Chaoshan Fenghuang dancong cha process, which goes through 12 processes from preliminary preparation to refining. The fragrance enters the water, and the taste is rich, mellow and strong. Guangdong Oolong cha must match Guangdong lemon, perfect partner!
状元龙眼茶是榜眼桂圆茶的优化版，里途原创饮品，养生饮品。创意来自清代名医王孟英《随息居饮食谱》—玉灵膏，养生古方，书中记载：玉灵膏是补血补气的臻品，作用：补血、益气、安神。玉灵膏饮品化的“状元龙眼茶”具有：口感清爽清甜、爽口、鲜、龙眼果香馥郁。
Champion scholar longan tea It's Runner-up scholar longan tea Optimized version of，Litu original drink，Health drink.Creativity comes from Wang Mengying, a famous doctor in Qing Dynasty《Suixijuyin recipe》—— Yuling ointment，Ancient preion for health preservation，Recorded in the book：Yuling ointment，It is a perfect product for tonifying blood and Qi，Functions: tonifying blood, supplementing qi and calming nerves.Yuling ointment Beverage oriented "champion scholar longan tea" It has: refreshing, sweet, refreshing, fresh taste, and fragrant longan fruit.
产品基础知识Product Basics
大洋炒茶
ocean stir fried cha
历史：清代雍正《揭阳县志》记载“山中土茶味微苦”，清光绪《揭阳县续》记载“茶山中土茶味微苦，炒熟性极温，土人呼为炒子茶。然唯山中人嗜，揭所饮啜皆建茶也。”说明炒茶的历史极其悠久。
History: the records of Jieyang County by Yongzheng of the Qing dynasty recorded that "the local tea in the mountains tastes slightly bitter", and the continuation of Jieyang County by Guangxu of the Qing dynasty recorded that "the local tea in the tea mountains tastes slightly bitter and is extremely warm, and the natives call it fried son tea. However, only the people in the mountains are fond of it. All the tea they drink and sip are built. " It shows that the history of fried tea is very long.
工艺：炒茶的变化来自最后一个工序“复炒”，采用重火炒制，高温重火“挥锅”。由于炒制时用足重火，炒茶的茶性由苦寒变为温厚，即使多喝也不伤胃，不过茶叶的苦涩味和火气却也难以消除。里途改良了生产技术，大大降低了“苦涩味”，使炒茶能更好应用。
Technology:The change of tea frying comes from the last process "Stir fry again", which adopts heavy fire frying and high temperature heavy fire "Swing pot". Due to the use of heavy fire during frying, the tea nature of ocean stir fried cha changes from bitter cold to warm. Even if you drink more, it will not hurt your stomach, but the bitter taste and hot qi of cha are difficult to eliminate. Litu improved the production technology, greatly reduced the "bitter taste" and made the fried tea better used.
地理：揭西大洋山被誉为“云雾之顶”，地处北部莲花山脉中小盆地，属亚热带气候，昼夜温差大，光合作用强，海拨600到1000米左右，峰峦叠嶂，年平均气温19度，高山云雾，山泉清澈，土层深厚，含有大量的矿物质和微量元素，非常适合茶树生长。
Geography: JieXi Dayang mountain is known as the "top of clouds". It is located in the small and medium-sized basin of Lianhua Mountain in the north. It has a subtropical climate with large temperature difference between day and night and strong photosynthesis. It is about 600 to 1000 meters above sea level, with overlapping peaks and peaks, with an annual average temperature of 19 degrees. It has high mountains and clouds, clear springs, deep and thick soil layer, and contains a large number of minerals and trace elements. It is very suitable for the growth of tea trees.
单丛茶
单丛茶，传统名茶，广东乌龙茶，产自广东省潮州市凤凰山。
凤凰山土壤环境是粗晶花岗岩发育的山地红地和黄地上，有机质含量在1%-2%之间，矿物质含量也多。这一带除了高山云雾多、漫射光多，对茶树的合成有利之外，空气湿度大、日夜温差大等等诸多有利条件，造就了今天的凤凰单丛具有形美、色翠、滋味醇爽、持久、香郁、回甘力强、极耐泡等特点。
Single cluster tea, a traditional famous tea, Guangdong oolong tea, is produced in Fenghuangshan, Chaozhou City, Guangdong Province.
The soil environment of Fenghuang mountain is a mountainous area with coarse-grained granite. On the red and yellow land, the content of organic matter is between 1% - 2% and the content of minerals is also high. In addition to the high mountain clouds and diffuse light, which are beneficial to the synthesis of tea trees, many favorable conditions such as high air humidity and large temperature difference between day and night have created today's Phoenix single cluster, which has the characteristics of beautiful shape, green color, mellow taste, durability, depressed fragrance, strong resilience and extremely foam resistance.
玉灵膏
源自清代四大医家之一王孟英的经典养生古方。
“龙眼，甘温。补心气，安志定神；益脾阴，滋营充液。果中圣品，老弱宜之。”龙眼肉与西洋参组合在一起可谓双剑合璧，珠联璧合，气血双补，气阴双补，除了小孩子与孕妇外，基本上适合所有血虚的人。
气为血之帅，血为气之母。也就是说这个气是统领一身之血的将帅，气往哪走，血就往哪走，血必须乖乖听气的命令。血如果不听气的话，血就会乱来就会妄动，出现各种血症。
It comes from the classic health preserving ancient preion of Wang Mengying, one of the four doctors in the Qing Dynasty.
"Longan, sweet and warm. Replenish heart qi, An Zhi Calm down; Yipiyin, supplement Body fluid. The holy fruit is suitable for the old and the weak. " The combination of longan meat and American ginseng can be described as a combination of two swords, a perfect combination of Qi and blood, and Qi and Yin. It is basically suitable for all people with blood deficiency except children and pregnant women.
Qi is the Commander of blood and blood is the mother of Qi. That is to say, the Qi is the general who commands the whole body of blood. Wherever the Qi goes, the blood goes. The blood must obey the orders of the Qi. If the blood doesn't listen to Qi, the blood will come disorderly, move rashly, and various blood diseases will appear.
